Our beef at The Local Butcher Shop (photo curtesy of The Local Butcher Shop)

Our beef at The Local Butcher Shop (photo curtesy of The Local Butcher Shop)

Our lamb at The Local Butcher Shop (photo curtesy of The Local Butcher Shop) 

Our lamb at The Local Butcher Shop (photo curtesy of The Local Butcher Shop) 

RETAIL

If you are interested in only a few cuts, here is a list of the shops that sell our meat:

The Local Butcher Shop (Berkeley), Avedano's Meats (San Francisco), Thistle Meats (Petaluma), Ukiah Natural Foods (Ukiah), Harvest Market (Fort Brag), Harvest at Mendoza's (Mendocino)        

Restaurants and Butchers

We regularly supply whole carcasses to many restaurants and butcher shops in the North Bay Area.

Please use the form above or email Grace at info@magruderranch.com to check availability, prices, and to place an order.

Families and Individuals

Wholes, halves and quarters

We sell our meat butchered in a wholesale manner, meaning you can purchase quarters, halves, or whole animals (depending on the animal), cut and wrapped.  Bud's Custom Meats in Penngrove, with whom we have been happily working for decades, will personally walk you though your options of cuts.  Please email Grace at info@magruderranch.com to check availability, prices, and to place an order.

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